Belle Peppers - Portsmouth NH


Corporate Catering:
Breakfast Menu

Social Catering: Party Menu

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PARTY MENU
party menu as a .pdf
Updated 3/2007

HORS D'OEUVRES

Assorted Bruschetta
A creative selection of various bruschettas
$.95 per each

Assorted Spiral Roll Ups
The best of our deli sandwiches rolled into a two bite hors d'oevres
$.95 per each

Classic Shrimp Cocktail
Served with cocktail sauce and lemon
$1.85 per each

Prosciutto Wrapped Melon
Thinly Sliced Prosciutto wrapped around fresh honeydew melon
$1.25 per each

Cold Marinated Southwestern Shrimp
Jumbo shrimp marinated in olive oil, lime and toasted coriander
$1.85 per each

Mini Quiche
An assortment of Pesto Chicken, Lorraine, Roasted Vegetable and Ham and Swiss
$1.55 per each

Scallops Wrapped in Bacon
A New England Classic
$1.85 per each

Chicken Satay
Served with a spicy peanut dipping sauce
$1.25 per each

Marinated Chicken Wings
Choose between Cajun, BBQ, Jamaican Jerk or Teriyaki
$.95 per each

Teriyaki Beef or Chicken Skewers
Served with a ginger and scallion sauce
$1.25 per each

SUBJECT TO AVAILABILITY (2 DAYS NOTICE NEEDED)
CALL 427-2504 or FAX 427-0081



APPETIZERS, PLATTERS AND LIGHT FARE
**all prices include delivery, paper products and condiments**
(8% NH Meals tax not included)

Imported and Domestic Cheese Board
garnished with fresh seasonal fruit
Served with sliced French bread and assorted crackers
$3.95 per person

Fresh Vegetable Crudite
A presentation of fresh cut vegetables
Served with two dips
$2.95 per person

Fresh Seasonal Fruit Tray
A beautiful arrangement including melon, pineapple,
Grape, orange, mango, strawberries and other seasonal berries
$3.50 per person

Smoked Salmon Platter
Sliced Smoked Salmon garnished with capers, minced red onion, egg, and a dill sour cream served with assorted crackers & marble rye bread
$6.95 per person (15 person min)

Middle Eastern Platter
Hummus, Babaganoush, and Tabouli served with marinated olives, sliced red onion, cucumber, tomato and toasted Pita chips
$3.95 per person

Layered Mexican Dip
Layers of sour cream, guacamole, salsa, black beans, diced tomatoes, scallions, jalepenos and olives, topped with shredded pepper jack cheese
Served with tortilla chips
$2.95 per person

French Onion Dip
A classic homemade dip served with fresh baguette
$1.75 per person

SUBJECT TO AVAILABILITY (2 DAYS NOTICE NEEDED)
CALL 427-2504 or FAX 427-008